Bitter Rhubarb Martini
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Bitter Rhubarb Martini
Slightly bitter and deeply intense, this chilly martini will warm you up on the coldest of Winter's nights.
60ml/ 2oz Belvedere Unfiltered
2 Rhubarb bitters
10ml/ ¼oz Sugar syrup
Stir all ingredients, strain into a martini glass and garnish with a charred orange twist. Take 1 inch slice of an orange skin, remove pith. Torch the outer side until charred and zest on drink.
Skill:
Intermediate Method:
Stirring
Glass:
Martini (Cocktail) Glass Equipment:
Boston Tin 
