Dead Man’s Mule Punch

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All Drink Recipes > Dead Man’s Mule Punch
Dead Man’s Mule Punch

Dead Man’s Mule Punch

1.5 Liters/50oz Belvedere Pink Grapefruit
60ml/ 2oz Absinthe
430ml/ 15oz Simple syrup
280ml/10oz Lime juice
710ml/ 25oz Fever-Tree Ginger Beer

Place all ingredients into a punch bowl, add ice and stir until chilled. Garnish with pink grapefruit and orange slices. Top with Fever-Tree ginger beer.

Skill:
Intermediate
Method:
Stirring
Glass:
Highball/Sling
Equipment:
Bar Spoon
Occasion:
Fall, Winter
Tags:
Batch / Party
Vodka:
Belvedere Pink Grapefruit

Do not forward these materials to anyone below the legal drinking age.
Belvedere Vodka is a quality choice. Drinking responsibly is too.