Kaffir lime takes Belvedere Citrus on a dance through a Thai street market, layers of medicinal herbal sours carefully balanced with a touch of sugar.
Muddle limes and leaves in the base of a Boston glass with simple syrup. Shake with cubed ice and pour over crushed ice into a highball, and top with soda. Garnish with a slice of kaffir lime.
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Belvedere Vodka is a quality choice. Drinking responsibly is too.