Wabi Sabi

1.25 oz / 35 ml Belvedere Pure

0.5 oz / 15 ml White Chocolate Liqueur

0.25 oz / 12.5 ml Yuzu Juice

0.25 oz / 12.5 ml Lemon Juice

0.25 oz / 10 ml Sugar Syrup (1:1)

0.75 oz / 25 ml Egg White

1/2 Tsp Wasabi Paste

Shake all ingredients and double strain into chilled cocktail glass.