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polska rose
- Recipe
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Ingredients
- 2 oz / 60 ml Belvedere Lake Bartężek
- .30 oz / 10 ml Lillet Rose
- .15 oz / 5 ml Elderflower Liqueur
- 1 Dash Peach Bitters
Directions
Stir all ingredients over cubed ice in mixing glass and strain into chilled glass.
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