super cocktail - carrot
- 1.5 oz / 45 ml Belvedere Vodka
- 5 oz / 150 ml Fresh Carrot Juice
- .75 oz / 20 ml Fresh Lemon Juice
- .5 bar spoon Miso or Dashi Powder
- .5 bar spoon Ginger or Ginger Syrup
- 1 dash Chili Flakes
- .25 oz / 7 ml Honey Syrup
- Carrot Stem / Chili Flakes
Shake all ingredients with two ice cubes. Strain into highball glass over fresh ice and garnish with carrot stem / chile flakes.
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