kombucha

Ingredients
  • 1.5 oz / 45 ml Belvedere
  • 1 oz / 30 ml Mango Puree
  • 4-5 Mint
  • .25 oz / 10 ml Honey
  • 1 oz / 30 ml Lemon
  • 3 oz / 85 ml Kombucha
Directions

Place all ingredients into a shaker except for kombucha. Shake with ice and strain into a tall glass over fresh ice. Top with kombucha and garnish with mint sprig.

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