Rye Carre

2 oz / 60 ml Belvedere Smogóry Forest

0.5 oz / 15 ml Cocchi Torino

0.15 oz / 5 ml Benedictine

0.15 oz / 5 ml Dry Curacao

1 Dash Angostura Bitters

1 Dash Orange Bitters

Stir all ingredients over cubed ice in mixing glass and strain into chilled glass over large ice cube.